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- Refrigerated crescent roll dough (1 can, 8 oz) This is the base of our cinnamon roll bites. It gives them that soft, flaky texture we love. If you want, you can use puff pastry instead for a flakier bite. - Brown sugar (1/4 cup) Brown sugar adds a rich, caramel flavor. It melts nicely, creating a gooey inside. You can substitute it with coconut sugar for a healthier option. - Ground cinnamon (2 teaspoons) Cinnamon brings warmth and spice to our bites. It pairs perfectly with the sweetness. If you want a twist, try mixing in some nutmeg. - Unsalted butter (2 tablespoons, melted) Butter adds richness and helps the cinnamon sugar stick. Use coconut oil if you want a dairy-free option. - Powdered sugar (1/4 cup) This is for our sweet icing. It gives that smooth, sweet drizzle. You can replace it with a sugar substitute if needed. - Milk (1 tablespoon) Milk helps to thin the icing and make it creamy. You can use almond milk or oat milk for a non-dairy version. - Vanilla extract (1/4 teaspoon) Vanilla adds a nice flavor and aroma. You can skip it, but it makes a big difference. You can also use almond extract for a different taste. These ingredients combine to make delightful air fryer cinnamon roll bites. They are easy to prepare and taste amazing! 1. Preheat your air fryer to 350°F (175°C). This step makes sure your bites cook evenly. 2. Mix the filling. In a small bowl, combine 1/4 cup brown sugar and 2 teaspoons ground cinnamon. This blend gives the cinnamon roll bites their sweet flavor. 3. Unroll the crescent dough. Open the can and gently separate the dough into individual triangles. Be careful to not tear them. 4. Brush with butter. Use a pastry brush to apply 2 tablespoons of melted unsalted butter on each triangle. This helps the cinnamon sugar stick. 5. Sprinkle the mixture. Evenly distribute the cinnamon sugar over the buttered dough. Make sure to cover each triangle well. 6. Roll the triangles. Start with the wider end of each triangle. Roll it up toward the point, forming a small roll. Pinch the edges to seal them tight. 7. Prevent sticking. If the dough sticks, try using a little extra flour on your work surface. This helps keep the dough from sticking to your hands or the counter. 1. Place the rolls. Put the rolled bites in the air fryer basket. Make sure they are in a single layer and not touching. This allows hot air to circulate. 2. Set your air fryer. Air fry for 8 to 10 minutes. Keep an eye on them. You want them golden brown and puffed up. 3. Check for doneness. If they look too pale or soft, give them a few more minutes. Each air fryer can be a bit different. Spacing the bites well in the air fryer is key. If they touch, they won’t cook evenly. Enjoy your tasty treat! To make the best Air Fryer Cinnamon Roll Bites, avoid these common mistakes: - Overcrowding the basket: Always place the bites in a single layer. If they touch, they may not cook evenly. - Skipping the butter: Brush melted butter on each triangle. This step adds flavor and helps the sugar stick. - Not preheating the air fryer: Preheat to 350°F (175°C) for the best results. It helps the bites puff up nicely. For different air fryer models, cooking times may vary. Here are some guidelines: - Standard air fryer: Cook for 8-10 minutes. - Compact air fryer: Check at 6-8 minutes. - Larger air fryer: You may need a full 10 minutes. Always check for a golden brown color. To elevate your cinnamon roll bites, consider these toppings: - Icing: Drizzle the simple icing made with powdered sugar, milk, and vanilla. - Sprinkles: Add colorful sprinkles for a fun touch. - Cinnamon sugar: A quick dusting of extra cinnamon sugar adds flavor and looks great. For plating, serve the cinnamon roll bites warm on a decorative plate. - Presentation tip: Arrange them in a circle, drizzle icing, and sprinkle with powdered sugar. This makes for a stunning display that will impress your guests! {{image_2}} You can make your Air Fryer Cinnamon Roll Bites even more fun. Try adding nuts, chocolate chips, or dried fruit. - Nuts: Chopped pecans or walnuts add a nice crunch. Add them to the cinnamon sugar mix before sprinkling it on the dough. - Chocolate chips: For a sweet twist, sprinkle some mini chocolate chips inside each roll. - Dried fruit: Chopped dried cranberries or raisins can give a fruity taste. You can also change up the icing flavors. Instead of basic vanilla, try: - Maple icing: Substitute maple syrup for milk. This gives a warm flavor. - Chocolate icing: Mix cocoa powder into your icing for a chocolatey treat. - Cream cheese icing: Blend cream cheese with powdered sugar and a bit of milk for a tangy icing. Making these bites gluten-free is simple. Use gluten-free crescent roll dough. Check the packaging to ensure it works. To make the recipe vegan, swap the following: - Butter: Use a plant-based butter or coconut oil. - Milk: Almond milk or oat milk works well for the icing. You can also make healthier swaps. Instead of brown sugar, use coconut sugar or honey. For a lighter option, try using Greek yogurt in the icing instead of milk and powdered sugar. These variations can help you enjoy delicious bites while meeting your dietary needs. Feel free to get creative and mix flavors based on what you love! To keep your Air Fryer Cinnamon Roll Bites fresh, place them in an airtight container. You can store them in the fridge for up to three days. For longer storage, freeze them in a freezer-safe bag. Just remove excess air before sealing. This helps prevent freezer burn and keeps them tasty. Recommended containers include: - Glass or plastic airtight containers - Freezer-safe resealable bags To reheat your cinnamon roll bites without losing their yummy texture, use your air fryer or an oven. Set the air fryer to 350°F (175°C) and heat for about 3-5 minutes. This warms them through and keeps them crispy. If using the oven, reheat at the same temperature for 5-7 minutes. For the best results: - Do not overcrowd the air fryer basket. - Check them often to avoid overcooking. Can I use puff pastry instead of crescent roll dough? Yes, you can use puff pastry. Puff pastry gives a flakier texture. Keep in mind, the flavor will change slightly. You may want to add a bit more cinnamon and sugar for extra taste. How can I ensure my cinnamon roll bites are fluffy? To keep your bites fluffy, do not over pack the air fryer. Make sure each piece has space. Also, avoid pressing the dough too hard when rolling. This helps maintain air pockets, ensuring a light bite. What should I do if my cinnamon roll bites are undercooked? If your bites are undercooked, put them back in the air fryer. Cook them in two-minute intervals. Check often to avoid burning. They should be golden brown and puffed when done. How do I prevent the icing from hardening? To keep your icing soft, mix it right before serving. If it hardens, add a few drops of milk. Stir well until smooth. This keeps it creamy for drizzling on warm bites. We covered all the key points to make delicious cinnamon roll bites. Understanding the ingredients helps you prepare well. Follow the steps for perfect air frying and avoid common mistakes. Explore variations to fit your taste and dietary needs. Proper storage and reheating keep leftovers tasty. With these tips and tricks, you can serve up fun treats everyone will love. It’s simple, and you can personalize these bites. Enjoy creating your delicious masterpiece!

Air Fryer Cinnamon Roll Bites

Indulge in the warm, gooey goodness of Air Fryer Cinnamon Roll Bites! These easy-to-make treats come together in just 20 minutes, perfect for any sweet tooth. With flaky crescent dough and a delicious cinnamon sugar filling, these bites are air-fried to golden perfection and topped with a creamy icing. Ready to impress your family or guests? Click to explore this simple recipe and bring a taste of homemade joy to your table!
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Ingredients
  

1 can (8 oz) refrigerated crescent roll dough

1/4 cup brown sugar

2 teaspoons ground cinnamon

2 tablespoons unsalted butter, melted

1/4 cup powdered sugar

1 tablespoon milk

1/4 teaspoon vanilla extract

Instructions
 

Preheat your air fryer to 350°F (175°C).

    In a small bowl, mix together the brown sugar and ground cinnamon. Set aside.

      Unroll the crescent roll dough and separate it into individual triangles.

        Brush a thin layer of melted butter over each triangle.

          Sprinkle the cinnamon sugar mixture evenly over the buttered dough.

            Roll each triangle up starting from the wider end to the point to form a small roll. Pinch the edges to secure.

              Place the rolled bites into the air fryer basket in a single layer, ensuring they do not touch each other.

                Air fry for 8-10 minutes, or until golden brown and puffed up.

                  While the bites are cooking, prepare the icing by mixing powdered sugar, milk, and vanilla extract in a small bowl until smooth.

                    Once the cinnamon roll bites are done, let them cool for a few minutes before drizzling the icing over them.

                      Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4

                        - Presentation Tips: Serve the cinnamon roll bites warm on a decorative plate, drizzled with icing and a sprinkle of extra cinnamon or a dusting of powdered sugar for a delightful finish.